Taiwan unique tea,阿里山石棹金萱茶,150g*4

1.The Alishan Shichu Tea Area is located near the Tropic of Cancer,at an altitude of about 1,400 meters.The cloud-shrouded climate on the mountain enhances the flavor of the tea,and the sunlight adds to the aroma of the tea.Alishan has unique geographical and climatic conditions,plus The sandy terracotta soil is rich in organic matter,making the Shichu tea area the most representative tea area among the high mountain teas in Alishan. 2.Jinxuan tea has a unique milky taste.The tea trees are nourished by the high mountain climate.It has a sweet and delicate fragrance,a clear soup color,and a smooth taste.It is very delicious. 3.In order to avoid frequent revisions,teas from the current year or the previous year are mainly used to ensure that they are produced in the local area and are suitable for drinking.This tea strain comes in public version packaging.

• Production, manufacturing and delivery in Taiwan
• Partially fermented tea
• Taiwanese tea is world-renowned for its diversity, rich flavor and high quality
• Taiwan grows many different types of tea trees, including oolong tea, mountain tea, black tea, green tea, black tea, etc. Each tea has its own unique flavor and characteristics.
• Taiwan has a rich tea culture, and tea ceremony is widely valued here.